Farm Fresh Harvests,
Just For You

Produce Benefits

Why choose Vertical Field?

Premium Quality
Hyper Fresh
Locally-Grown
Sanitary & Bug-Free
Pesticide-Free
Our Produce

Featured Crops

Vertical Field’s indoor farms cultivate a wide variety of produce that is tailored to meet the dynamic and unique preferences and needs of retailers and consumers throughout the world. Below is a small sample of some of our most popular varieties:
White & Brown Champignon Mushroom
Description
Champignon mushrooms are one of the most widely cultivated and consumed mushroom varieties in the world.
Vitamins & Health Benefits
Rich in B-Vitamins, potassium, selenium, and copper.
Flavor profile
Mildly Nutty & Earthy.
Culinary
Mushrooms are a versatile ingredient that complement a variety of dishes, including pizzas, pastas, frittatas, stir-fries, and many others.
White & Brown Champignon Mushroom
Cherry Tomatoes
Description
These popular tomatoes are small and round (typically less than one inch in diameter) and grow in aromatic clusters on a vine.
Vitamins & Health Benefits
High in Vitamin A and C as well as potassium, fiber, and antioxidants.
Flavor profile
Sweet & slightly tart.
Culinary
Cherry tomatoes are most commonly consumed raw in a variety of different salads or baked/sauteed into Italian dishes.
Cherry Tomatoes
Strawberries
Description
A member of the rose family, strawberries are hybrid plants that are native to the northern hemisphere.
Vitamins & Health Benefits
Rich in vitamin C, folate, and potassium, as well as antioxidants and flavonoids.
Flavor profile
Sweet.
Culinary
Eat strawberries au natural or mix them into a smoothie, desert, or jam; wonderful accompaniment to fresh green salads as well.
Strawberries
Zucchini Blossoms
Description
Also known as Courgette flowers, these delicate and bright yellow-orange flowers blossom from the zucchini plant.
Vitamins & Health Benefits
Good source of Vitamin C and antioxidants.
Flavor profile
Floral with sweet undertones.
Culinary
Often stuffed with cheese and fried or baked, also popular with risotto and frittatas.
Zucchini Blossoms
Edible Flowers
Calendula
Description
Is a vibrant and versatile flowering plant widely cultivated for its medicinal, ecological, and culinary properties.
Vitamins & Health Benefits
Vitamin A, C, and E, as well as potassium and calcium.
Flavor profile
Mildly peppery & earthy with hints of tanginess.
Culinary
Brew into a medicinal tea, cook into foods to add a yellow color, or top as a garnish.
Calendula
Edible Flowers
Zinnia
Description
Zinnia, scientifically known as Zinnia elegans, is a popular flowering plant prized for its vibrant and diverse range of colors.
Vitamins & Health Benefits
Rich in antioxidants such as flavanoids.
Flavor profile
Deep & peppery.
Culinary
Add as a garnish to your next fruit platter, iced tea, or appetizer such as beet carpaccio.
Zinnia
Edible Flowers
Coriander/Cilantro
Description
Cilantro is a popular herb in the Apiaceae family that has frilly leaves that boast an earthy aroma and flavor.
Vitamins & Health Benefits
High source of vitamins A, C, E, and K, as well as dietary fiber.
Flavor profile
Earthy, tangy & complex.
Culinary
Served raw and fresh as a garnish to various cold and hot dishes, or cooked into stews.
Coriander/Cilantro
Salad Greens
Parsley
Description
Flat Leaf Parsley is an herb in the Apicaceae (carrot) family and is native to the Mediterranean region.
Vitamins & Health Benefits
Rich in vitamins C and K, and a good source of iron, magnesium, and calcium.
Flavor profile
Subtly woody.
Culinary
Commonly used to flavor salads, soups, meats, and fish.
Parsley
Salad Greens
Green Curly Lettuce
Description
Also known as frisée, this light green lettuce is delicate and ruffled giving it its name.
Vitamins & Health Benefits
Rich in fiber, antioxidants, Vitamin C, and more.
Flavor profile
Sweet & Balanced.
Culinary
Salads, sandwiches, and appetizer décor.
Green Curly Lettuce
Salad Greens
Chives
Description
This delicate herb from the onion family has long cylindric stalks, and adds a deep and earthy bite to dishes.
Vitamins & Health Benefits
High in Calcium, phosphorus, and sulfur.
Flavor profile
Mildly bitter.
Culinary
Raw chives are often topped to both cold and hot dishes as a garnish.
Chives
Salad Greens
Coriander/Cilantro
Description
Cilantro is a popular herb in the Apiaceae family that has frilly leaves that boast an earthy aroma and flavor.
Vitamins & Health Benefits
High source of vitamins A, C, E, and K, as well as dietary fiber.
Flavor profile
Earthy, tangy & complex.
Culinary
Served raw and fresh as a garnish to various cold and hot dishes, or cooked into stews.
Coriander/Cilantro
Salad Greens
Parsley
Description
Flat Leaf Parsley is an herb in the Apicaceae (carrot) family and is native to the Mediterranean region.
Vitamins & Health Benefits
Rich in vitamins C and K, and a good source of iron, magnesium, and calcium.
Flavor profile
Subtly woody.
Culinary
Commonly used to flavor salads, soups, meats, and fish.
Parsley
Salad Greens
Green Curly Lettuce
Description
Also known as frisée, this light green lettuce is delicate and ruffled giving it its name.
Vitamins & Health Benefits
Rich in fiber, antioxidants, Vitamin C, and more.
Flavor profile
Sweet & Balanced.
Culinary
Salads, sandwiches, and appetizer décor.
Green Curly Lettuce
Salad Greens
Chives
Description
This delicate herb from the onion family has long cylindric stalks, and adds a deep and earthy bite to dishes.
Vitamins & Health Benefits
High in Calcium, phosphorus, and sulfur.
Flavor profile
Mildly bitter.
Culinary
Raw chives are often topped to both cold and hot dishes as a garnish.
Chives
Salad Greens
Zucchini Blossoms
Description
Also known as Courgette flowers, these delicate and bright yellow-orange flowers blossom from the zucchini plant.
Vitamins & Health Benefits
Good source of Vitamin C and antioxidants.
Flavor profile
Floral with sweet undertones.
Culinary
Often stuffed with cheese and fried or baked, also popular with risotto and frittatas.
Zucchini Blossoms
Edible Flowers
Calendula
Description
Is a vibrant and versatile flowering plant widely cultivated for its medicinal, ecological, and culinary properties.
Vitamins & Health Benefits
Vitamin A, C, and E, as well as potassium and calcium.
Flavor profile
Mildly peppery & earthy with hints of tanginess.
Culinary
Brew into a medicinal tea, cook into foods to add a yellow color, or top as a garnish.
Calendula
Edible Flowers
Zinnia
Description
Zinnia, scientifically known as Zinnia elegans, is a popular flowering plant prized for its vibrant and diverse range of colors.
Vitamins & Health Benefits
Rich in antioxidants such as flavanoids.
Flavor profile
Deep & peppery.
Culinary
Add as a garnish to your next fruit platter, iced tea, or appetizer such as beet carpaccio.
Zinnia
Edible Flowers

Trusted By

At Vertical Field, we are revolutionizing agriculture with our innovative vertical farming solutions. Crops grown from Vertical Field's farms are trusted by a wide range of industry leaders in the food service sector spanning supermarket chains, restaurants, educational institutions, sustainable food organizations, municipalities, and more.

Vertical Field in Austria

Vertical Field's dynamic growth in Austria exemplifies the company's unique ability to create flexible solutions that adapt to local market needs and evolving client requirements.

Experience gained from small to medium scale pilot projects in Austria, VF has developed new competitive positioning, and is now expanding to facilities twice their current size.

Austria Launch, Progress & Evolution
2022
On-Site Container Farms
Wienerberstrasse, Vienna

• Daily supply of produce from on-site farm at Billa
• Diverse and dynamic crop mix, tailored to clients requests

Austria Launch, Progress & Evolution
2023
Multi-Farm Cluster
Wiener Neudorf

• 6 container farms & 1 growing nursery
• Single & dual crop focus
• Received AMA Gap Certification
• Supplies to Billa and HOICA industry

Austria Launch, Progress & Evolution
2024
Expansion, Stage 1
Wiener Neudorf

• Strategic edible flower cultivation
• Yield expansion
• Supplies to Billa & wholeseller
• Capable of growing 500,000 packages/
year of produce

Austria Launch, Progress & Evolution
2025
Expansion to Next-Gen Multi-Disciplinary Facility, Stage 2
Bruck an der Leitha

• Leveraging advanced technology to significantly enhance operational scope, production capacity, and overall efficiency
• Partial automation & streamlining capabilities
• Integrating renewable energy resources
• 440 square meter facility
• Capable of growing 600 ton/year of produce

Vertical Field in Austria

With an unwavering dedication to localized growth and proactive engagement with partners and consumers, our innovative strategy is not only reshaping the indoor farming landscape in Austria but also propelling us towards expansion into new European markets.

Experience gained from small to medium scale pilot projects in Austria, VF has developed new competitive positioning, and is now expanding to facilities twice their current size.